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Singita is a conservation and ecotourism brand born out of a passion for conservation, and driven by a purpose to preserve the precious African wilderness it safeguards. Our 15 lodges and camps, across four countries in Africa, encapsulate the very best of luxury travel, and celebrate the unique natural and cultural heritage of their locations, while und...
Key Responsibilities
The main role of the Senior Sous Chef is to be fully responsible for the management of the kitchen under the Head Chef, in line with the Singita
Standard of Excellence and SOPs.
Skills & Experience
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