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Chef Jobs in South Africa (Page 46)

      • Chef de Partie at Accor Hotel

      • Job Description Scope of position: Reporting to the Sous Chef, the Chef de Partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned t
      • Commis Chef at Accor Hotel

      • Job Description Responsibilities: Communication and Conduct Attend daily shift briefings to keep yourself informed of daily operational requirements. Communicate daily with supervisors t
      • Canteen Commi chef at Accor Hotel

      • Job Description Responsibilities: Communication and Conduct Attend daily shift briefings to keep yourself informed of daily operational requirements. Communicate daily with supervisors t
      • Chef Manager (Education) at Tsebo Solution

      • Duties & Responsibilities Culinary Leadership: Develop and create innovative menus that meet the highest standards of taste and presentation. Ensure all dishes are prepared and presente
      • Senior Chef de Partie at Accor Hotel

      • Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervi
      • Commis Chef at Marriott International

      • POSITION SUMMARY Function Are you ready to grow your dream career!! Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun
      • Demi Chef De Partie at Accor Hotel

      • Job Description Scope of position: The Demi chef de partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervi
      • Head Chef - Mining at Tsebo Solution

      • Duties & Responsibilities All aspects of purchasing, food preparation & presentation. Deputize in the CM’s absence if necessary. Promote the professional growth and development
      • Chef Lecturer - West Rand at ADvTECH

      • PRIMARY PURPOSE OF THIS JOB: Responsible for teaching activities and ensuring delivery of the set course curriculum in accordance with the Capsicum Culinary Studio (CCS) policies and philosophy
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