On any given day, two billion people use Unilever products to look good, feel good and get more out of life.
With more than 400 brands focused on health and wellbeing, no company touches so many people’s lives in so many different ways.
Our portfolio ranges from nutritionally balanced foods to indulgent ice creams, affordable soaps, luxurious shampoos and...
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The Unilever YES Programme is meant to provide participants with a meaningful work experience, skills development opportunities, and exposure to a professional environment as stepping stone into the world of work.
WHAT WILL YOUR MAIN RESPONSIBILITIES BE
Cullinary: Help prepare product samples for customer demos and logistics of demo events, trade shows, customer meetings. You will get to support chefs with content creation for webinars and "how to" videos
MINIMUM REQUIREMENTS
South African citizen, aged 18 – 34 years
Currently unemployed and not studying full-time
Completed Matric certificate (Grade 12)
Relevant tertiary qualification in Culinary/Cookery (Higher Certificate/Diploma/Degree)
Should not have more than 2 years’ work experience
Commitment to the 12-month programme
Must not have completed a YES Programme previously
Willingness to learn and grow in a professional environment
A strong academic record
Strong computer literacy
Strong written and verbal communication skills
Good time management
Ability to work in a collaborative team environment
Gmail
Yahoomail