Steward at Radisson Hotel Group

Job Description

• Can you handle the heat and keep your team cool? Join our Kitchen Team at Radisson Hotel Group, where we cook up a storm of flavors and make every moment matter for our guests!
• We are currently seeking a Steward to join our vibrant team at Radisson Hotel Cape Town Foreshore. At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences.

As a Steward, be the backbone of our culinary excellence, creating memorable moments for our guests.

• Maintains supply of clean dishes, glassware, silverware, pots, etc. for the Kitchen and all outlets in the Hotel.
• Maintains a clean kitchen environment.
• Ensuring all equipment is clean and stored correctly
• Knowledge of food hygiene practices
• Completes work projects as assigned by Senior Manager

Qualifications

• A positive approach, excellent organizational skills and a passion for producing high quality customer care.
• Attention to detail with the ability to use initiative
• Ability to work under pressure