At home in the world’s most inspiring locations, hand-picked for exceptional beauty and unique cultural charm, One&Only Resorts and Private Homes are havens of outstanding style and service that place you in the heart of every fascinating environment. With incredible tailored experiences across be... read moreach, nature, and urban locations, and spectacular spaces to simply ‘be’; unforgettable moments begin at One&Only
Job Summary
As a waiter you must be able to perform all duties of a Busser and a Food Runner. A Waiter must be able to multi task, prioritize and remain calm under pressure. As a Wai
Job Summary
Oversee the operation of Rooi Restaurant. Rooi’s Manager to be in possession of the annual operating budget and is responsible for maximizing profitability, analyzing menu and
Job Summary
As a member of the Reservations Team ensure we match the guest’s needs by promoting and selling the benefits and features of the hotel, whilst assisting guests with their reser
Key responsibilities:
Preparing and posting journals, including daily bank deposit journals;
Check and transfer City Ledger balances daily;
Daily review and reporting of inhouse guest credit
Job Summary
To provide and promote comprehensive health/ fitness services and programs for all guests as well as to assist in overseeing the day-to-day fitness operations and show initiative at
Job Summary
Under the leadership of the Head Concierge and direction of the Assistant Head Concierge, and within the limits of the hotel’s policies and procedures, to provide prompt, effic
Job Summary
A bartender is responsible for preparing and mixing all types of drinks, both alcoholic and non-alcoholic, to the guests according to the prescribed service rules and standards. Prep
Job Summary
The role of a Hostess is primarily to assist the Manager in providing excellent customer service and to meet greet and seat all guests who dine in the restaurant. Attention to
Job Summary
The Front Desk Agent is responsible for all systems and procedures connected with Front Desk - Check in, Check Out, Resort Information, Cashiering, Luggage Handling, and other relate
Job Summary
The Guest Service Agents manages efficiently any internal and external calls and emails, as well as acts as a point of liaison between the guests and any other departments of the res
As a waiter you must be able to perform all duties of a Busser and a Food Runner. A Waiter must be able to multi task, prioritize and remain calm under pressure. As a Waiter you are res
Job Summary
A Waiter must be able to multi task, prioritise and remain calm under pressure. As a Waiter you are responsible primarily for taking care of the guests who require your service
Job Summary
The Host is expected to have an excellent service attitude, sense of urgency, be organized, diligent, dynamic, always presentable and works well under pressure. It is expected from t
Job Summary
He/she will be assigned to the tasks in accordance to the standard operating procedures as implemented by the Executive Chef. He/she must ensure that proper hygiene and sanitation in
Job Summary
The main function of a Mini Bar Attendant is to insure that all mini bar requests are obtained from Detail Arrivals Report, to insure that all mini bars are stocked as per standards
Job Summary
The objective of the Electrician is to support the Engineering Management Team in ensuring that all maintenance, electrical maintenance and project work is carried out in a timely an
Job Summary
Under the leadership of the Night Manager and the general direction of the Front Office Manager, verifies the accuracy of guest accounts and balancing Departmental charges.
W
Job Summary
Responsible for ensuring the outstanding treatment standards in the spa are delivered according to ESPA and Hotel brand standards. Assist the Spa Director in driving o
