At home in the world’s most inspiring locations, hand-picked for exceptional beauty and unique cultural charm, One&Only Resorts and Private Homes are havens of outstanding style and service that place you in the heart of every fascinating environment. With incredible tailored experiences across be... read moreach, nature, and urban locations, and spectacular spaces to simply ‘be’; unforgettable moments begin at One&Only
Job Summary
To welcome guests and answer all enquiries whilst observing set standards. Have a complete knowledge of the treatments and services offered, and any promotions that may be on offer a
Job Summary
The Receiving Administrator is responsible for supporting the Inventory Controller and Procurement team by ensuring all receiving, documentation, reconciliation, supplier communicati
Job Summary
Complete basic/ normal cleaning projects as well as special cleaning projects as assigned and following hotel specifications and standards. Clean and maintain equipment and dis
Job Summary
The main function of a Mini Bar Attendant is to insure that all mini bar requests are obtained from Detail Arrivals Report, to insure that all mini bars are stocked as per standards
Job Summary
Assist with the daily administration and coordination functions of the Food & Beverage Department and Restaurant Reservations.
Key Duties and Responsibilities:
Complet
Job Summary
The Porter assists with the delivery and collection of guest’s luggage, parcels, faxes, messages, etc. He also assists in keeping the lobby and Porte Coche neat and tidy and en
Job Summary
The Front Desk Agent is responsible for all systems and procedures connected with Front Desk - Check in, Check Out, Resort Information, Cashiering, Luggage Handling, and other relate
Job Summary
As a waiter you must be able to perform all duties of a Busser and a Food Runner. A Waiter must be able to multi task, prioritize and remain calm under pressure. As a Wai
Job Summary
The Host is expected to have an excellent service attitude, sense of urgency, be organized, diligent, dynamic, always presentable and works well under pressure. It is expected from t
Job Summary
The Porter assists with the delivery and collection of guest’s luggage, parcels, faxes, messages, etc. He also assists in keeping the lobby and Porte Coche neat and tidy and en
Job Summary
The Front Desk Agent is responsible for all systems and procedures connected with Front Desk - Check in, Check Out, Resort Information, Cashiering, Luggage Handling, and other relate
Job Summary
As a waiter you must be able to perform all duties of a Busser and a Food Runner. A Waiter must be able to multi task, prioritize and remain calm under pressure. As a Wai
Job Summary
The main function of a Mini Bar Attendant is to insure that all mini bar requests are obtained from Detail Arrivals Report, to insure that all mini bars are stocked as per standards
Job Summary
The Host is expected to have an excellent service attitude, sense of urgency, be organized, diligent, dynamic, always presentable and works well under pressure. It is expected from t
Job Summary
Assist with the daily administration and coordination functions of the Food & Beverage Department and Restaurant Reservations.
Key Duties and Responsibilities:
Complet
Job Summary
The Storekeeper is responsible for the efficient receiving, storage, control, issuing, and safeguarding of all inventories within the hotel. The role ensures stock is received accord
Job Summary
The Inventory Controller is responsible for the effective management, control, and optimization of all inventories, stores, and receiving operations across the hotel. The role
Job Summary
Under the leadership of the Head Concierge and direction of the Assistant Head Concierge, and within the limits of the hotel’s policies and procedures, to provide prompt, effic
