Responsibilities
Dismantled, fitted & assembled machinery and parts.
Executed pneumatic, hydraulic and mechanical repairs.
Performed planned maintenance on machinery & equipment.
F
Responsibilities
Dismantled, fitted & assembled machinery and parts.
Executed pneumatic, hydraulic and mechanical repairs.
Performed planned maintenance on machinery & equipment.
F
Responsibilities
Responsible for online quality checks
Releasing and inspection of raw materials incoming
Monthly inspections
Pest control
Customer complains investigations
Dealing non
Key Responsibilities
Handover from Offloads to Despatch
Data Capture all Offloads administration.
Offloads receipts to be processed and captured.
Trays / returns to be processed and captur
Key Responsibilities
Stock management (transfers and GRVs)
All relevant documents to be printed
Staff to be supervised
Coordinate and planned load
Reconciliations
Reports
Truck depar
Key Responsibilities
Stack crates with bread from transfer cages
Follow pipeline stacking sequence
Attend daily invocoms
Ensure that quality bread is packed correctly on trays
Report bac
Key Responsibilities
Load bread according to picking slip
Follow pipeline loading sequence
Tray count and balancing of trays in a truck
Attend daily Invocoms
Ensure that quality bread is
Key Responsibilities
To maintain a high-quality standard in the Despatch Department
Maintain high housekeeping standards at all times
Adhere to all Company rules and procedures
Efficiencie
Key Responsibilities
Increase brand awareness by showcasing Premier Bakery products to potential customers in line with the brand positioning.
Improve sales.
Build brand trust.
Optimize cu
Key Responsibilities
To maintain a high-quality product in Production Department
Maintain high housekeeping standards at all times
Adhere to all Company rules and procedures
Efficien
Key Responsibilities
Capacity utilization of returns plant
Maintain high housekeeping standards at all times
SOP's, hygiene and housekeeping
Food SafetyandHealth & Safety
Qual
Minimum Requirements
Matric/Grade 12 or relevant experience.
Must have experience in health and safety standards and management.
Minimum 2 years Housekeeping supervisory experience gained in
Minimum Requirements
Diploma in Business Administration, or service related field (Preferred).
Proven experience in a managerial role within the hygiene and pest control industry.
Excellent
Minimum Requirements
Matric / Grade 12 or equivalent
Culinary qualification advantageous
Previous experience working with sweet and savoury bakes items and desserts
Proven experience in ba
Minimum Requirements
Grade 11/12
1 -2-year experience in a similar role
Good interpersonal skills
Friendly and outgoing
Good command of English Language
Duties and Responsibil
Job Description
The duties will include but will not be limited to:
Assists the technicians in raising of quotes and the creation of job cards
Manages and reports on the progress of all rep
Key responsibilities
Content Management and Performance
Oversee and manage content creation for our consumer channels – including print materials.
Create content briefs – for ca
 Ltd.png "Premier FMCG (Pty) Ltd logo"){kind=logo}
.png "Feedem logo"){kind=logo}
