F&B Manager at Peermont Global

About the Job

Job Purpose

• To assume full responsibility for the Food and Beverage Operation encompassing all Emperors Palace Bars, Restaurants, Room Service, Convention Centre and the Salon Prive

Qualifications

• Formal Qualifications

Minimum:

• Matric
• Degree/Diploma in Hospitality Management or equivalent

Minimum Requirements

• Prior Experience

Minimum:

• 5 years’ experience in the F&B division of a 5-star operation/organization
• Computer literate in Microsoft Word, Excel and PowerPoint, Fidelio F&B and Fidelio Sales & Catering knowledge will be an added advantage.
• Excellent Business acumen
• Strong leadership skills and strategic planning abilities
• Sound IR skills
• Good administration skills

Main Resposibilites

• Food and beverage
• Policy and procedures
• Guest satisfaction / service
• Health and safety
• Financial acumen
• Human resources / training and
• Development / staffing
• Systems management
• Maintenance
• Kitchen
• Restaurant / bars
• Banqueting and functions
• Stores / food & beverage control
• Marketing / sales / g&c
• Administration and control