Peermont Hotels, Casinos and Resorts is an award-winning hospitality and entertainment company which operates 12 properties located across South Africa and Botswana. Renowned for its excellence in design, development, management, ownership and operation of multi-faceted hospitality and gaming facilities, guests partake in fine dining, relaxing hotel stays, e...
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2 Years related experience in a Food & Beverage Service environment required;
Computer literacy: MS Office, Micros and Materials Control required;
Shift work is an operational requirement.
Knowledge and experience in cost controls is required;
Main Resposibilites
Supervise the daily operations of the Casino Floor, by adhering to Food & Beverage policies and procedures;
Supervise Casino Floor Staff, i.e. Waitrons, Barmen, Chefs and Stewards;
conduct daily hygiene walkabouts, complete the required checklists, enforce the correct cleaning standards, Health & Safety standards and operating equipment;
Assist Management in dealing with Customer Complaints;
Perform 10 day, 20 day and monthly stock takes with Barmen and Stock Controllers;
Monitor and adhere to the “Signing In and Out Control” Procedures for all contract services staff;
Submit timesheets to the labour service provider’s office on a daily basis and monitor clock in and clock out transactions on K Log report.
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