Founded in 1820 with a rich history spanning more than 195 years, Premier is entering a new and exciting period in our journey. In July 2014 we moved into our new corporate offices in Waterfall City just north of Johannesburg.
The past two years have seen a series of changes whereby Premier expanded from the traditional milling and baking business into suga...
To produce bread in accordance with set specifications.
Bake plan calculations, Plant Efficiencies (Throughput)
Capacity constraints resources (CCR)
Quality Management
Standard Operating Procedures SOP’s / Audits
Cost Control
Staff Resource Management
Production Planning
On the Job Training
Stock Management
Attend Invocoms
Conduct Audits, awareness, training and compliance of Food Safety requirements, maintenance compliance, as well as Health and Safety awareness within area of responsibility.
Qualification Requirements
Grade 12 or equivalent qualification / NQF5 advantageous
Computer literate (Excel Intermediate would be advantageous)
Experience Requirements
At least 2 -3 years’ experience in a similar position in an FMCG environment
1 -year supervisory experience desirable
Key Outputs
Business policies, procedures, and processes capabilities
Legislation, Labour Relations Act and BCEA Industrial Relations
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