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Catering / Confectionery Jobs in South Africa (Page 169)

      • Chef at Tsebo Solution

      • Duties & Responsibilities All aspects of purchasing, food preparation & presentation Menu design, planning & implementation Ensure that all equipment/stock/uniforms under his / h
      • General Assistant at Tsebo Solution

      • Duties & Responsibilities To ensure that the Company & Statutory regulations regarding cleanliness & hygiene are complied with within all tasks undertaken. To ensure that the quali
      • Catering Project Manager at Tsebo Solution

      • About the job Duties & Responsibilities To provide effective leadership to catering managers and their team of catering staff To ensure the company image is projected through excellent
      • Ward Hostess at Tsebo Solution

      • Duties & Responsibilities Ensure that all patients receive the correct meals as per patient and doctor instructions Complete menu cards Ensure that patient water carafes and glasses are
      • Chef de Partie at Radisson Hotel Group

      • Key Responsibilities of Chef de Partie Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation Supervises and supports team me
      • Cook at Tsebo Solution

      • Duties & Responsibilities Prepares and cooks meats, fish, vegetables, gravies, cereals, soups, fruits, bakery products and other forms of food. Prepares and cooks food for special diets fr
      • Senior Cook at Tsebo Solution

      • Duties & Responsibilities Prepares and cooks meats, fish, vegetables, gravies, cereals, soups, fruits, bakery products and other forms of food. Prepares and cooks food for special diets fr
      • Catering Supervisor at Tsebo Solution

      • uties & Responsibilities To take responsibility of the catering facility in the absence of the catering manager / front of house manager. Maintain operations standards of the kitchen inclu
      • Chef Manager at Tsebo Solution

      • Duties & Responsibilities Responsible for all aspects of meal preparation, clean-up, and general upkeep of the kitchen Attend and give updates at weekly staff meeting Report any acts of
      • Chef at Tsebo Solution

      • About the job Duties & Responsibilities Oversee and maintain hygiene standards in the kitchen – Q PRO specific Implement new innovative and creative ideas(on meals and functions)
      • Commis Chef at One&Only Resorts

      • Main Duties And Responsibilities To ensure that the quality levels of kitchen production and presentation is maintained at its highest level at all times. To ensure that the kitchen and workin
      • Ward Hostess at Tsebo Solution

      • Duties & Responsibilities To ensure that the Company & Statutory regulations regarding cleanliness & hygiene are complied with within all tasks undertaken. To ensure that the quali
        • 15 August, 2022
      • Vaccination Foreman at RCL Foods

      • An exciting opportunity within the Chicken Business has become available for a suitably qualified and experienced Vaccination Foreman. The role falls under the NR Rustenburg region and will be based i
        • 05 August, 2022
      • Executive Sous Chef at One&Only Resorts

      • Key Duties And Responsibilities Ensure the quality levels of kitchen production and presentation is maintained at its highest level at all times. Create new products determined by clientele.
      • Function Waiter at Tsebo Solution

      • Duties & Responsibilities To ensure that customers are correctly charged, present the bill and take payment from the customer, in accordance with the procedures of the establishment. At al
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.