Field
- Administration / Facilities
- Agriculture / Agro-Allied
- Art / Crafts / Languages
- Aviation / Aerospace
- Banking
- Bursary and Scholarships
- Caregiver / Nanny / Social Workers
- Catering / Confectionery
- Construction and Site Engineering
- Consultancy
- Content, Editorial and Journalism
- Customer Care, Success and Service
- Data, Business Analysis and AI
- Driving
- Education / Teaching / Training
- Engineering / Technical
- Environment Health and Safety
- Finance / Accounting / Audit
- Food, Beverage and Hospitality
- General
- Graduate Jobs
- Human Resources / HR
- ICT / Computer
- Insurance
- Internships
- Janitorial Services
- Legal and Regulatory
- Logistics
- Manufacturing
- Marketing and Communication
- Media Production and Entertainment
- Medical / Healthcare
- NGO/Non-Profit
- Oil and Gas, Energy and Mining
- Pharmaceutical
- Procurement / Store-keeping / Supply Chain
- Product Management
- Project and Program Management
- Real Estate
- Research and Development
- RFP / RFQ / EOI
- Risk Management and Compliance
- Sales and Business Development
- Science
- Security / Intelligence
- Shipping and Maritime
- Sports, Fitness and Personal Care
- Strategic and Top Management
- Travels and Tours
- UX, Design and Architecture
- Volunteer
Location
- Gauteng
- Western Cape
- Eastern Cape
- Free State
- KwaZulu-Natal
- Limpopo
- Mpumalanga
- North West
- Northern Cape
Experience
- None
- 1 - 3 years
- 4 - 7 years
- 8 - 12 years
- 13 - 35 years
Education
- Bachelors
- First School Leaving Certificate
- Higher National Certificate
- Masters
- Matric
- National Certificate (NCV)
- National Diploma
- Ph.D
- Postgraduate Diploma
- Professional Certificate

Chef De Partie Jobs in South Africa (Page 3)

- - Kitchen Creative (Chef) at Radisson RED Cape Town
  - Job Description We are currently seeking a Kitchen Creative (Chef) to join our vibrant team. At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those
  - - 09 July Western Cape
- - Executive Sous Chef at Radisson Hotel Group
  - We are currently seeking an Executive Sous Chef to join our vibrant team at. At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, sk
  - - 09 July Eastern Cape
- - Pastry- Chef De Partie at The Capital Hotels, Apartments & Resorts
  - Description: The Chef De Partie is responsible for the efficient running of certain sections in the kitchen. This includes food production, presentation and orders while maintaining the hi
  - - 08 July Western Cape
- - Sous Chef at Empact Group
  - Job Description Join Our Culinary Dream Team as a Sous Chef! Are you a passionate and innovative chef ready to take your culinary career to the next level? We’re looking for a dyna
  - - 02 July Western Cape
- - Chef -Midrand at Tsebo Solution
  - We are recruiting for a Chef responsible for the planning, preparation, and supervision of high-quality meal production within a corporate catering environment. The role includes managing large-sca
  - - 01 July Gauteng
- - Function Chef -Sandton at Tsebo Solution
  - We are recruiting for a Function Chef to join our team. The successful candidate will be responsible for assisting with the day to day running of the kitchen, managing kitchen staff, menu planning,
  - - 01 July Gauteng
- - Function Chef at Tsebo Solution
  - We are looking for a talented and experienced Function Chef to join our team. The ideal candidate will be responsible for planning, preparing, and executing high-quality meals for events, functions
  - - 01 July Gauteng
- - Chef at Tsebo Solution
  - We are recruiting for a Chef to plan, prepare, and supervise high-quality meal production in a high-volume industrial catering environment, including mass production and support for functions and e
  - - 01 July Mpumalanga
- - Executive Chef -Johannesburg (HC) at Tsebo Solution
  - Fedics are recruiting for an Executive Chef to join our team. The successful candidate will be responsible for delivering an exceptional culinary experience while overseeing and directing all aspec
  - - 01 July Gauteng
- - Chef De Partie at Faircape Group
  - Responsibilities include, but are not limited to: Oversee the entire cooking process from preparation to plating, maintaining high standards of quality and efficiency. Prepare and cook all dis
  - - 30 June Western Cape
- - Executive Chef at The Capital Hotels, Apartments & Resorts
  - Description: The Executive Chef is responsible for all food production in the restaurant, conferences and banqueting, room service and any other food outlets. This includes developing and
  - - 29 June Gauteng
- - Demi Chef de Partie at The Capital Hotels, Apartments & Resorts
  - Description: The Demi Chef is responsible for the preparation of food for guests under the supervision of the Section Chef de Partie. The main component of the position is food production.
  - - 29 June KwaZulu-Natal
- - Chef -Alberton at Food Lover's Market
  - What you'll do This is a list of tasks that you will be responsible for doing on your days at work. Set up and stock stations with all necessary supplies Prepare food for service (e.g.
  - - 25 June Gauteng
- - Production Chef at Tsebo Solution
  - We are currently seeking a skilled and organised Production Chef to join our team. The ideal candidate will be responsible for high-volume food production while ensuring consistency, quality, and s
  - - 25 June Western Cape
- - Senior Sous Chef at Tsebo Solution
  - We are looking for a passionate and experienced Senior Sous Chef to join our dynamic kitchen team. The successful candidate will support the Catering Manager in managing kitchen operations, ensurin
  - - 25 June Western Cape
- - Head Chef at Tsebo Solution
  - Tsebo is looking for an experienced and innovative Head Chef to lead our culinary team. The successful candidate will oversee all kitchen operations, ensure exceptional food quality and presentatio
  - - 25 June Limpopo
- - Executive Chef -Johannesburg (HC) at Tsebo Solution
  - Fedics are recruiting for an Executive Chef to join our team. The successful candidate will be responsible for delivering an exceptional culinary experience while overseeing and directing all aspec
  - - 25 June Gauteng
- - Head Chef at Tych Business Solutions
  - Main Responsibilities: Ensure all guests are cared for individually, meeting all individual needs, strictly adhering to dietary requirements, and preparing meals accordingly. Report any compla
  - - 25 June Western Cape

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