Production Supervisor at RCL Foods

Job Description    

• RCL believes in doing more! We are passionate about our commitment to providing more food to more people more often. The recruitment team is on the hunt for a Production Supervisor for our Benoni Bakery. The successful incumbent will be responsible for controlling the baking process and to lead the shift and operators at the Bakery.

Minimum Requirements    

• Grade 12. Preference will be given to candidates who have a recognized Tertiary Qualification
• 5 years’ FMCG experience
• South African Chamber of Baking certification
• Strong leadership skills.
• Computer literate.
• Organized and systems orientated.
• Ability to work under pressure.
• Must be a self-starter and have the ability to use own initiative.
• Must be able to communicate with people on all levels.

Duties & Responsibilities    

• To ensure a high quality product is produced consistently
• To ensure maximum throughput as per plant specifications
• To ensure that an effective safety system exists in the bakery and all government regulations are adhered to
• To ensure that all staff comply to HACCP standards as per company policy
• To ensure that subordinates perform their duties effectively and efficiently
• Maintain discipline
• Manage raw material usage
• Maximize yield
• Ensure all resources are utilized effectively
• Time are done correctly and timeously.

Deadline:4th April,2026