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Catering / Confectionery Jobs in South Africa (Page 71)

      • Functions Chef - B&I at Tsebo Solution

      • We are looking for a skilled and creative Functions Chef to join our team. This role is responsible for planning, preparing, and delivering exceptional culinary experiences for events, banquets, an

      • Baker at Marriott International

      • Function Reporting directly to Head Pastry Chef. Responsible for the preparation and service of all bakery items. Carry out ordering and stock rotation. Maintain the quality and excellent standa

      • Sous Chef at Marriott International

      • JOB SUMMARY South African Citizens Only Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and ma

      • Food Service Assistant at Empact Group

      • The Main Purpose of the job To perform a variety of tasks associated with food production, front of house services and any general support required with regard to all Health & Safety and Foo
        • 05 December, 2025 location icon All
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      • Cook (Healthcare) at Empact Group

      • The Main Purpose of the job The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Education and Exp

      • Hostess at Melomed Private Hospitals

      • A hospital catering hostess, also known as a ward hostess, is responsible for delivering meals and beverages to patients, taking meal orders, and ensuring a hygienic and efficient meal service. Thi

      • Head Chef at Tsebo Solution

      • Duties & Responsibilities Lead and manage the kitchen team to deliver high-quality meals and exceptional service. Plan, design, and implement menus that meet client requirements and Tsebo
        • 05 December, 2025 location icon Gauteng and 2 other locations

      • Sous Chef at Tsebo Solution

      • Duties & Responsibilities     Assist the Head Chef in planning and executing menus that meet client requirements and Tsebo standards. Supervise daily kitchen operations and
        • 05 December, 2025 location icon Gauteng and 2 other locations
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.