Field
- Administration / Facilities
- Agriculture / Agro-Allied
- Art / Crafts / Languages
- Aviation / Aerospace
- Banking
- Bursary and Scholarships
- Caregiver / Nanny / Social Workers
- Catering / Confectionery
- Construction and Site Engineering
- Consultancy
- Content, Editorial and Journalism
- Customer Care, Success and Service
- Data, Business Analysis and AI
- Driving
- Education / Teaching / Training
- Engineering / Technical
- Environment Health and Safety
- Finance / Accounting / Audit
- Food, Beverage and Hospitality
- General
- Graduate Jobs
- Human Resources / HR
- ICT / Computer
- Insurance
- Internships
- Janitorial Services
- Legal and Regulatory
- Logistics
- Manufacturing
- Marketing and Communication
- Media Production and Entertainment
- Medical / Healthcare
- NGO/Non-Profit
- Oil and Gas, Energy and Mining
- Pharmaceutical
- Procurement / Store-keeping / Supply Chain
- Product Management
- Project and Program Management
- Real Estate
- Research and Development
- RFP / RFQ / EOI
- Risk Management and Compliance
- Sales and Business Development
- Science
- Security / Intelligence
- Shipping and Maritime
- Sports, Fitness and Personal Care
- Strategic and Top Management
- Travels and Tours
- UX, Design and Architecture
- Volunteer
Location
- Gauteng
- Western Cape
- Eastern Cape
- Free State
- KwaZulu-Natal
- Limpopo
- Mpumalanga
- North West
- Northern Cape
Experience
- None
- 1 - 4
- 5 - 10
- 11 - 35
Education
- Bachelors
- First School Leaving Certificate
- Higher National Certificate
- Masters
- Matric
- National Certificate
- Ph.D
- Professional Certificate

Chef De Partie Jobs in South Africa (Page 11)

- - Chef at Tsebo Solution
  - Duties & Responsibilities Analyse recipes to assign prices to menu items, based on food and overhead costs. Check the quality of raw and cooked food products to ensure t
  - - 10 March Western Cape
- - Executive Chef at Tsebo Solution
  - Duties & Responsibilities Lead and manage daily kitchen operations Plan menus that align with client needs, budgets, and TsAfrika standards. Oversee food preparation,
  - - 10 March Gauteng
- - Demi Chef de Partie - Johannesburg Marriott Hotel Melrose Arch at Marriott International
  - POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure prop
  - - 09 March Gauteng
- - Chef de Partie - Johannesburg Marriott Hotel Melrose Arch at Marriott International
  - POSITION SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks w
  - - 09 March Gauteng
- - Sous Chef at Belmond Mount Nelson Hotel
  - Primary Responsibilities Include: To work alongside the Executive Chef to manage daily kitchen activities, including overseeing staff, assisting with menu preparation, ensuring food quality and
  - - 09 March Western Cape

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Chef De Partie Jobs in South Africa (Page 11)

Chef at Tsebo Solution

Executive Chef at Tsebo Solution

Demi Chef de Partie - Johannesburg Marriott Hotel Melrose Arch at Marriott International

Chef de Partie - Johannesburg Marriott Hotel Melrose Arch at Marriott International

Sous Chef at Belmond Mount Nelson Hotel

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Career Advice

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