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Catering / Confectionery Jobs in South Africa (Page 156)

      • Griller at Pedros Flame Grilled Chicken

      • DUTIES AND RESPONSIBILITIES: Maintain cleanliness and hygiene standards according to SOP Maintain food safety standards according to SOP Prepare menu items according to SOP whilst maintainin

      • Kitchen Manager at Hilton

      • What will I be doing? As a Kitchen Manager, you are responsible for managing and training the kitchen team to deliver an excellent Guest and Member experience. A Kitchen Manager will also be req

      • Catering Assistant at WesBank

      • Job Description To assist with planning, organising and developing the food and beverage services of the business whilst meeting customer expectations. Identification, control and escalation

      • Chef De Cuisine at Peermont Global

      • Job Purpose To take responsibility for the overall running of the designated outlet within the Food & Beverage department emphasis on maintaining the highest standards of cleanliness, presen

      • Commis Chef at Marriott International

      • POSITION SUMMARY Function Are you ready to grow your dream career!! Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun
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      • Assistant Chef - Westville at RCL Foods

      • Job Description At RCL FOODS we see and do things differently, we think bigger, work smarter and as a team collectively work towards achieving our ambition, to Grow What Matters! RCL FOODS is on t

      • Chef de Partie at Accor Hotel

      • Job Description Scope of position: Reporting to the Sous Chef, the Chef de Partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned t

      • Commis Chef at Accor Hotel

      • Job Description Responsibilities: Communication and Conduct Attend daily shift briefings to keep yourself informed of daily operational requirements. Communicate daily with supervisors t
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.