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Catering / Confectionery Jobs in South Africa (Page 203)

      • Head Chef - Sandton at Tsebo Solution

      • Duties & Responsibilities     All aspects of purchasing, food preparation & presentation. Deputize in the CM’s absence if necessary. Promote the professional gro

      • Cook Mthatha at Tsebo Solution

      • Duties & Responsibilities     Operate as part of a team with good interpersonal skills Maintaining high quality and hygiene standards as per TSAfrika standards Preparation

      • Cook - Durban at Tsebo Solution

      • Duties & Responsibilities     Prepares and cooks meats, fish, vegetables, gravies, cereals, soups, fruits, bakery products and other forms of food Prepares and cooks food fo

      • Kitchen Manager - Onrus at Faircape Group

      • We are looking for a Kitchen Manager at our luxury retirement village within the Onrus Manor area. The Kitchen Manager will be responsible for overseeing administrative functi
      • R200,000 - R300,000

      • Chief Engineer at Radisson Hotel Group

      • Description Do you enjoy fixing things and having it work as it should? Are you a master multitasker, a fixer, a maker, a doer with the tools to motivate your team and the skill to keep our hote
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      • Food Supervisor(Halaal) at Empact Group

      • Main purpose of the job: The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with monitoring invent

      • Function Chef - Cape Town at Empact Group

      • Job Summary: We are seeking an experienced and creative Function Chef to join our dynamic culinary team. The Function Chef will be primarily responsible for overseeing food preparation and prese

      • Chef De Partie - T at Sun International

      • Job Purpose Responsible to supervise the day-to-day delivery of culinary products and team in a section of the kitchen with the objective of preparing, producing, and presenting exceptional food

      • Cook at Empact Group

      • Purpose of the role: The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Education and Experience:
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.