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Catering / Confectionery Jobs in South Africa (Page 58)

      • Kitchen Manager at Impact

      • Job Description We are looking for a reliable and experienced Kitchen Manager to oversee the day-to-day operations of our kitchen. The kitchen manager oversee the day-to-day operations of the ki

      • Confectionary Baker at TWK Agri

      • Job Description Total Piet Retief, part of the TWK Group, has the following vacancy available: Confectionary Baker at Piet Retief, Mpumalanga. Job Summary This role involves the prepa

      • Regional Executive Chef at Empact Group

      • Primarily you will be responsible for developing and planning menus, creating and standardising recipes as well as food purchase specification. You will also coordinate, execute, supervise and eval

      • Halaal Cook at Empact Group

      • Purpose of the role: We are seeking a talented and experienced Halaal Cook to join our team and help us create delicious and authentic Halaal dishes for our restaurant. The ideal candidate will

      • Dietician at Empact Group

      • Main purpose of the job: We are seeking a passionate and knowledgeable National Dietician to join our team. The successful candidate will be responsible for managing dietetic food services withi

      • Commis Chef at Sun International

      • Main Purpose of the Job Responsible for the food preparation and presentation of exceptional culinary products for the restaurant / banqueting / hotel operations according to Sun International&r
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      • Food Service Assistant at Empact Group

      • The Main Purpose of the job To perform a variety of tasks associated with food production, front of house services and any general support required with regard to all Health & Safety and Foo
        • 28 January location icon All
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.