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Catering / Confectionery Jobs in South Africa (Page 91)

      • Food Service Assistant at Empact Group

      • The Main Purpose of the job To perform a variety of tasks associated with food production, front of house services and any general support required with regard to all Health & Safety and Foo

      • Cook at Empact Group

      • The Main Purpose of the job The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Education and Exp

      • Chef - Cape Town at Empact Group

      • The Main Purpose of the job: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise, and evaluate all the food production activities of a f

      • Halaal Chef at Empact Group

      • Purpose of the role: We are seeking a talented and experienced Halaal Chef to join our team and help us create delicious and authentic Halaal dishes for our restaurant. The ideal candidate will

      • Chef De Partie at Peermont Global

      • Job Purpose To manage in the absence of the Senior Sous Chef / Chef de Cuisine / Sous Chef, the Kitchen Operations of a designated area, to the required Standards within the agreed budgetary lim

      • Chef Lecturer - Boksburg at ADvTECH

      • PRIMARY PURPOSE OF THIS JOB: Responsible for teaching activities and ensuring delivery of the set course curriculum in accordance with the Capsicum Culinary Studio (CCS) policies and philosophy

      • R&D Manager: Culinary at Mr Price Group

      • Job Description THE JOB AT A GLANCE You will manage the your Product & Packaging Technologists to ensure the successful development and launch of good quality and cost effective product. Yo

      • Head Chef at Marriott International

      • JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functi
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.