Jobs Career Advice Post Job

Chef Jobs in South Africa (Page 36)

      • Executive Chef at Peermont Global

      • Job Purpose Responsible for overseeing kitchen staff and ensuring the quality of food items. Qualifications Formal qualification Minimum: Matric Degree/Diploma in Hospita
      • Sous Chef at MORE Family Collection

      • KEY FOCUS AREA Assist the Executive Chef in the following tasks, assuming full responsibility in their absence: Managing, leading, and training of the kitchen staff in line with the restauran
      • Chef at Melomed Private Hospitals

      • Description Ensure the quality, presentation, consistency and taste of all meals Maintain appropriate hygiene standards of the workstations and kitchen at all times Ensure that specification
      • Sous Chef (Junior) at Discovery Limited

      • Key Purpose The successful individual will be responsible but not limited to the following key outputs and skills: Manages the day to day delivery of the food production operation and culinar
      • Chef Assistant at Hollywoodbets

      • With Hollywoodbets You Will: Innovate and create as part of a like-minded, authentic Team eager to achieve goals. Embrace challenges and the thrill of working in a vibrant and fast-paced indus
      • Chef - Cape Town at Empact Group

      • The Main Purpose of the job: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise, and evaluate all the food production activities of a f
      • Halaal Chef at Empact Group

      • Purpose of the role: We are seeking a talented and experienced Halaal Chef to join our team and help us create delicious and authentic Halaal dishes for our restaurant. The ideal candidate will
      • Chef De Partie at Peermont Global

      • Job Purpose To manage in the absence of the Senior Sous Chef / Chef de Cuisine / Sous Chef, the Kitchen Operations of a designated area, to the required Standards within the agreed budgetary lim
      • Chef Lecturer - Boksburg at ADvTECH

      • PRIMARY PURPOSE OF THIS JOB: Responsible for teaching activities and ensuring delivery of the set course curriculum in accordance with the Capsicum Culinary Studio (CCS) policies and philosophy
      • Head Chef at Marriott International

      • JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functi
      • Chef - Franschhoek at Feedem

      • Minimum Requirements Skills and Competencies Must be able to communicate clearly with managers and kitchen bridgade Strong judgement and problem solving skills Excellent people skills S
Latest Jobs in South Africa Latest Chef Jobs

Subscribe to Job Alert

 

Join our happy subscribers

 

Subscribe to Job Alert

 

Join our happy subscribers