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Catering / Confectionery Jobs in South Africa (Page 12)

      • Commis Chef at The President Hotel

      • At The President Hotel, our kitchen is where creativity, precision and teamwork come together to create memorable dining experiences. As we continue our journey toward luxury, we’re looking f

      • Catering Manager at Empact Group

      • The Main Purpose of the job The successful incumbent will be responsible to manage all food service-related activities which include managing daily operations of the kitchen area, implementation
        • 01 September location icon All

      • Catering Manager at Empact Group

      • The Main Purpose of the job The Successful applicant will be responsible for all food service - related activities which include managing of daily operations of the kitchen area, implementation

      • Sous Chef at Empact Group

      • The Main Purpose of the job The Sous Chef is primarily supporting and assisting the Executive Chef and collaborate in planning and directing food preparation and creativity. Additionally, the ca

      • Assistant Cook at Empact Group

      • The Main Purpose of the job The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Education and Exp

      • Kitchen Manager at Empact Group

      • The Main Purpose of the job The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and ensure the readiness of

      • Cook - Eastern Cape at Tsebo Solution

      • Are you passionate about food preparation and delivering exceptional dining experiences? TsAfrika is looking for a dedicated and enthusiastic Cook to join our team. This is an exciting opportunity

      • Cook - B&I at Tsebo Solution

      • We are looking for a passionate and experienced Cook to join our Business & Industry catering team. The successful candidate will be responsible for preparing and serving high-quality meals whi
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      • Catering Manager at Tsebo Solution

      • Fedics is in search of a Catering Manager to oversee the day-to-day operational management of a Key Account. The successful candidate will be responsible for maintaining a high-quality standard of

      • Senior Catering Manager at Tsebo Solution

      • As market leaders in the Catering sphere, we strive to recruit the cream of the crop,thus Fedics is looking for a Senior Catering Manager who will be responsible for leading ,supervising and monito

      • Commis Chef at Newmark Hotels

      • Job Advert Summary     A Commis Chef is an entry-level position in the culinary field, responsible for assisting and supporting the kitchen team in the preparation and production

      • Cook- Pretoria at Empact Group

      • Main purpose of the role: The incumbent will be responsible for meal preparation of food & daily kitchen production. Must provide good quality food service, working hand in hand with chefs.
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.