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Catering / Confectionery Jobs in South Africa (Page 135)

      • Cook - Northern Suburbs at Feedem

      • Minimum Requirements Matric / Grade 12 or equivalent Culinary Qualification will be advantageous 2-5 years' experience and proven record in a hotel or restaurant kitchen environment At

      • Assistant Catering Manager at Feedem

      • Minimum Requirements Skills and Competencies     Culinary Qualification advantageous Experience as a Assistant Catering in a veryRetirment envorinment Entrepreneurial Skill

      • Catering Manager - Oudtshoorn at Feedem

      • Minimum Requirements Tertiary culinary qualification or Chef diploma. Previous 5 years managerial experience advantageous in a full facility contract Excellent food skills required and resal

      • Chef - Franschhoek at Feedem

      • Minimum Requirements Skills and Competencies Must be able to communicate clearly with managers and kitchen bridgade Strong judgement and problem solving skills Excellent people skills S

      • Chef Lecturer at ADvTECH

      • PRIMARY PURPOSE OF THIS JOB: Responsible for teaching activities and ensuring delivery of the set course curriculum in accordance with the Capsicum Culinary Studio (CCS) policies and philosophy

      • Chef de Partie at Oubaai Hotel Golf & Spa

      • Description To work in and oversee the assigned station / section and the relevant associates to ensure that food products are prepared according to the standard required. To maintain the assi
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      • Blockman at Pick n Pay Stores Limited

      •   MANAGES RESOURCES TO ENSURE COMPLIANCE TO STANDARDS, REGULATIONS AND SET PLANS TO ACHIEVE TARGETS/ DEADLINES Must be customer minded and a team player. Good communication skills &ndas
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.