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Catering / Confectionery Jobs in South Africa (Page 7)

      • Cook- CPT at Empact Group

      • Job Description The Main Purpose of the job The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service.

      • Cook- Durbanville at Empact Group

      • Job Description The Main Purpose of the job The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service.

      • Catering Manager at Empact Group

      • Job Description The Main Purpose of the job The Successful applicant will be responsible for all food service - related activities which include managing of daily operations of the kitchen ar

      • Catering Manager- CPT at Feedem

      • Job Advert Summary     We are recruiting for a Catering Manager in the retirement Sector.  The Catering Manager will be responsible for guiding the kitchen staff perform to e

      • Chef at Feedem

      • Job Advert Summary     We are recruiting for a Chef to overseeing and supervising production of food for our organisation. Works closely with executive chef to promote the company

      • Catering Manager at Feedem

      • Job Advert Summary     We are recruiting for a Catering Manager.  The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establ

      • Relief Catering Manager at Feedem

      • Job Advert Summary     We are currently recruiting for a Relief Catering Manager to join our team, in this role you will be required to manage the different catering units on a mo

      • Cook at Curro Holdings Ltd

      • Key performance areas Plan and prepare nutritious, age-appropriate meals and snacks for children. Cater for allergies, dietary requirements and approved meal plans. Manage food portions, ser

      • Assistant Cook at Curro Holdings Ltd

      • Key performance areas Assist the cook with preparing healthy, age-appropriate meals and snacks. Wash, peel, cut and portion ingredients. Serve meals according to the school’s daily sch

      • Sous Chef at Newmark Hotels

      • Job Advert Summary     The Sous Chef plays a key leadership role in supporting the Executive Chef in the day-to-day management of the kitchen. This position is responsible for ens
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.