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Catering / Confectionery Jobs in South Africa (Page 8)

- - Chef Assistant at Hollywoodbets
  - Responsibilities Being a part of the Hollywoodbets Purple Team is an opportunity to become a part of one of South Africa’s biggest success stories. From humble beginnings in Durban, Hollyw
  - - 04 November Western Cape
- - Chef de Partie (Port Elizabeth) at Sun International
  - Job Purpose: Responsible to supervise the day-to-day delivery of culinary products and team in a section of the kitchen with the objective of preparing, producing, and presenting exceptional foo
  - - 04 November Eastern Cape
- - Commis Chef (Port Elizabeth) at Sun International
  - Job Purpose: Responsible for the food preparation and presentation of exceptional culinary products for the restaurant / banqueting / hotel operations according to Sun International’s oper
  - - 04 November Eastern Cape
- - Project Manager at Empact Group
  - Job Description We’re looking for an experienced Project Manager to take ownership of a catering unit leading daily operations, ensuring the highest food service standards, and driving inn
  - - 03 November Gauteng
- - Project Manager (Healthcare) at Empact Group
  - Purpose of the role: The successful candidate will manage the assigned unit in alignment with the sector's strategy, contractual obligations, and regulatory requirements. Responsibilities in
  - - 03 November Free State
- - Head Chef at Empact Group
  - Purpose of the Role The Head Chef is responsible for developing and planning menus, establishing recipes and food purchase specifications, and coordinating, executing, supervising, and evaluatin
  - - 03 November Western Cape
- - Catering Manager - Cape Town (Healthcare) at Empact Group
  - The Main Purpose of the job The successful incumbent will be responsible to manage all food service-related activities which include managing daily operations of the kitchen area, implementation
  - - 03 November Western Cape
- - Sous Chef (Cape Town) at Sun International
  - Job Purpose Manages the day to day delivery of the food production operation and culinary team within a specific outlet with the objectives of delivering quality culinary products, maximising re
  - - 03 November Western Cape
- - Chef De Partie at The Capital Hotels, Apartments & Resorts
  - Description: The Chef De Partie is responsible for the efficient running of certain sections in the kitchen. This includes food production, presentation and orders while maintaining the hi
  - - 31 October KwaZulu-Natal
- - Commis Chef at The Capital Hotels, Apartments & Resorts
  - Description: The Commis Chef is responsible for assisting in the preparation and service of food for guests under the supervision of all Senior Chefs. The main component of the position is food
  - - 31 October Gauteng
- - Barista - B&I at Tsebo Solution
  - Duties & Responsibilities To mix and invent drinks To serve drinks responsibly Wash glassware and keep the coffee area clean and orderly Prepare garnishes Se
  - - 31 October Western Cape
- - Catering Manager - Healthwise (East Rand) at Tsebo Solution
  - Duties & Responsibilities To provide effective leadership to Unit based staff catering staff. Over see the day-to-day running of a large private health
  - - 31 October Gauteng
- - Cook (Griller) - B&I at Tsebo Solution
  - Duties & Responsibilities Operate as part of a team with good interpersonal skills Maintaining high quality and hygiene standards as per TSAfrika standards Preparation
  - - 31 October Western Cape
- - Assistant Catering Manager at Tsebo Solution
  - About Us Are you someone who thrives in a fast-paced kitchen environment and enjoys being part of a team that delivers great food and service? We’re on the lookout for a
  - - 31 October Mpumalanga
- - Chef de Partie - Isola at One&Only Resorts
  - Job Summary He/she will be assigned to the tasks in accordance to the standard operating procedures as implemented by the Executive Chef. He/she must ensure that proper hygiene and sanitation in
  - - 31 October Western Cape
- - Senior Catering Manager at Feedem
  - Job Advert Summary We are currently recruiting for a Senior Catering Manager to join our team, in this role you will be required to manage the unit through setting and maintai
  - - 30 October Western Cape
- - Catering Manager at Feedem
  - Job Advert Summary We are recruiting for a Catering Manager in Retirment Sector. The Catering Manager will be responsible for guiding the kitchen staff perform to effici
  - - 30 October Western Cape
- - Demi Chef De Partie - Rooi at One&Only Resorts
  - Job Summary He/she will be assigned to the tasks in accordance to the standard operating procedures as implemented by the Executive Chef. He/she must ensure that proper hygiene and sanitation in
  - - 30 October Western Cape

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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.