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Catering / Confectionery Jobs in South Africa (Page 8)

      • Catering Manager- Durban at Feedem

      • Job Advert Summary     We are recruiting for a Catering Manager in a Corporate Sector.  The Catering Manager will be responsible for guiding the kitchen staff perform to effi

      • Junior Catering Manager at Feedem

      • Minimum Requirements     Skills and Competencies     Culinary Qualification advantageous Experience as a Assistant Catering Manager / Junior Catering Manager in a v

      • Head Chef at Village n Life

      • The Role As Head Chef, you’ll lead the culinary direction and day-to-day operations of the kitchen, driving creative menu development while ensuring consistency, quality and cost control.

      • Commis Chef at Village n Life

      • This role forms part of the Kitchen team at Camps Bay Retreat. The Role As a Commis Chef, you’ll assist senior kitchen staff in preparing, cooking and presenting dishes that meet t

      • Chef at Empact Group

      • The Main Purpose of the job: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise, and evaluate all the food production activities of a f

      • Demi Chef de Partie at One&Only Resorts

      • Job Summary He/she will be assigned to the tasks in accordance to the standard operating procedures as implemented by the Executive Chef. He/she must ensure that proper hygiene and sanitation in

      • Commis Chef at One&Only Resorts

      • Job Summary He/she will be assigned to the tasks in accordance to the standard operating procedures as implemented by the Executive Chef. He/she must ensure that proper hygiene and sanitation in

      • Chef at Rand Water

      • Job Advert Summary     To plan and prepare meals for residents and functions within budget, inventory control, staff supervision and administration duties. Minimum Requiremen

      • Cook at Rand Water

      • Job Advert Summary     Prepare and serve breakfast and lunch meals within the required time and standard. Practise excellent customer service. Minimum Requirements  
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.