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Catering / Confectionery Jobs in South Africa (Page 128)

      • Sous Chef at Peermont Global

      • Job Purpose To manage in the absence of the Chef de Cuisine, the Kitchen Operations of a designated area, to the required Standards within the agreed budgetary limits and parameters, and ensurin
        • 30 December, 2024 location icon All
      • Sous Chef (13919) at One&Only Resorts

      • Key Duties and Responsibilities ATTENDANCE Make sure you arrive at work as per the roster. Lead by example when it comes to time and attendance set out by the company handbook. Ensur
      • Sushi Chef at Accor Hotel

      • Job Description Scope of Position: The Sushi chef is accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading th
      • Chef de Partie (Pastry) at Fancourt

      • The ideal candidate will have good interpersonal skills, have a friendly attitude towards people, can comfortably and engagingly communicate with colleagues, superiors and guests, and relish the op
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      • Commis Chef at Peermont Global

      • Job Purpose Prepares garnishes, produces meals, chops, and cleans, stores and complete mise en place of all food products under supervision of jnr chef de partie or chef de partie. Qualific
      • Catering Manager - Randburg at Feedem

      • Minimum Requirements     Must have Tertiary culinary qualification or Chef diploma  Must have Previous 3 years managerial experience in a Retirement Sector  Special
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.